Halal Meats & Fresh Butcher in Coon Rapids | Pangea Market
Halal Butcher · Coon Rapids, MN
Halal Means
Humane.
Halal means the animal is raised healthy, well-cared-for, and treated with dignity at every stage of its life. Each one is handled swiftly and intentionally, with minimal stress and care to the end. For us, that standard is not a ritual alone, it is a promise of respect for the animal, the farmer, and the family at your table.
Halal Meat
From local farms
Locally Raised
Minnesota farmland
Never Frozen
Cut fresh daily
Custom Cuts
Prepared to order
New · Order Online
Whole Meat Ordering
Order whole lamb, whole goat, or bulk whole chicken online. Choose your cuts, pick a pickup date, and pay at pickup.
Our Cuts & Selections
From Farm Hands, To Market Hands, To Your Hands. Our Cuts Are Handled With Care Each Step Of The Way.
Raised on Minnesota farmland. Our halal meats are sourced from local halal farm suppliers and cut fresh daily, never frozen. From goat halal meat cut to order to whole chickens and racks of lamb, you can trust the quality, from the butcher's hand to your kitchen.
Every animal is raised on pasture and wholesome, natural feed. Our butchers break down each cut by hand the same morning it reaches the counter, so what you take home is never more than a day old. Ask us anything, origin, cut, cooking method, and we'll walk you through it.
Poultry · Minnesota · USA
Whole Chicken
Free-range, air-chilled. Sourced from local halal farms, fresh daily. Never frozen.
Beef · Minnesota · USA
Beef Cuts
Premium cuts prepared to order, ribeye, sirloin, ground, and specialty. Hand-trimmed.
Lamb · Minnesota · USA
Lamb
Locally raised, superior tenderness. Whole legs, racks, chops, and shanks available.
Goat · Minnesota · USA
Goat
Our signature offering. Raised locally on partner farms. Whole or cut to order.
Ready to Cook · Pangea Kitchen
Marinated Meats
House-marinated with traditional spice blends, ready to grill or roast.
Bespoke · In-Store Only
Custom Orders
Tell our butcher what you need. We cut, trim, and prepare to your specifications.
Visit the Counter
Come In. Meet Your Butcher.
Our butchers are here every day. Walk up to the counter, tell us what you need, and we'll cut it fresh on the spot.
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